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HART FAMILY BREWERS GO GLUTEN FREE

Date posted 28th September 2017

This week there was great news for the Hart Family Brewers in Northamptonshire, when we received notification that their Gyle beer had passed the gluten-free test at below 10ppm.

When head brewer Rob heard the results he said it was “fantastic news” – his wife Sarah has a gluten intolerance, and can now enjoy the beer too!

The Wellingborough brewery is now planning to go ahead and make all their beers gluten-free, once again using SE Brew Clear from NicheSolutions.

If you’re thinking of producing beer for the fast-expanding gluten-free market, why not give it a go? Click here to discover how this best-selling processing aid can help you to hydrolyse your haze-forming polypeptides, and much more besides!