VipyClar 10 (PVPP) - 20kg SKU 7132
VipyClar 10 works as a beer stabiliser and can reduce chill haze forming polyphenol levels.
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Processing Aids
Lactic Acid SKU 3075
Lactic Acid is a ready to use 80% lactic acid solution for reducing the alkalinity of the brewing liquor
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Sulphuric acid 25% - 25kg SKU 1195
Sulphuric Acid is a food grade 25% sulphuric acid solution. Used to adjust alkalinity and to increase desirable sulphate ions.
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- New
Processing Aids
Microcid SB SKU 7343
MICROCID SB is an antimicrobial and antioxidant formulation designed specifically for use in the final beer. It offers a unique solution to safeguard your brew warding off yeast and bacterial spoilage based on a precise combination of sulfur dioxide and sorbic acid.
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Aquakleer Water Treatment SKU 3207
Aquakleer is a 20% sulphuric acid solution, used to adjust alkalinity and to increase desirable sulphate ions.
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