Yeast nutrient enriched with grape skin tannins for aroma enhancement in beer. FERMOPLUS® AromaGlow enhances the aroma, taste profile and the mouthfeel of beers efficiently and sustainably.

2x500g Bags

Voss Kveik is a traditional Norwegian farmhouse yeast renowned for its exceptional thermotolerance and ability to ferment at temperatures up to 40°C. Designed for rapid fermentation, it produces controlled orange and citrus ester character while maintaining reliable performance, giving brewers and distillers greater flexibility and room for experimentation.

Suitable for a wide range of styles including Pale Ales, IPAs, NEIPAs, Stouts, Porters, Brown Ales, and Imperial Stouts, Voss Kveik performs best between 30 to 40°C and offers alcohol tolerance of up to 14% ABV.

Please allow around five working days from order to receive goods.

This dried ale yeast is of Belgian origin. Selected for its ability to ferment Belgian style beers, it can produce fruity and spicy flavours. Depending on the temperature of fermentation, a range of aromas can be produced from darker fig notes through to lighter tropical and banana. Typically suited to Belgian beers of all colours.

If you wish to order bulk quantities (10kg or more), please add the box option to your basket and a member of our team will contact you shortly to quote.

Cerveza Campeón is a Mexican style lager yeast designed to produce bright, refreshing beers with crisp fermentation and exceptional clarity. Delivering subtle malt sweetness alongside gentle citrus notes, it creates clean finishes and smooth drinkability, making it an excellent choice for brewers seeking consistent and reliable lager performance.

Perfect for a wide range of lager styles, Cerveza Campeón performs best between 10 to 14°C and offers alcohol tolerance of up to 12% ABV.

Please allow around five working days from order to receive goods.