
Processing Aids
NWB Liquor Treatment - 20kg SKU 1528
NWB is a blend of calcium sulphate and calcium chloride, used to increase mineral content of brewing liquor to produce the desired beer characteristics.
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Processing Aids
Antioxin SB SKU 7344
Antioxin SB is a powerful antioxidant that minimises or completely eliminates oxygen from beer, including bottleneck oxygen. Thanks to the optimised formula of its main active ingredients, Antioxin SB ensures the elimination of oxygen while protecting beer from oxidation. The distinguishing organoleptic properties of beer are therefore maintained for a period approx. Four times longer than that normally achieved with traditional antioxidant-stabilizing products.
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Processing Aids
Sodium Chloride - 25kg SKU 1148
Sodium Chloride, commonly known as salt, is used to increase mineral content of the brewing liquor. This helps produce the desired beer characteristics. Available in PDV or tablet form
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Processing Aids
ANS - 25kg SKU 3205
ANS is a formulated blend of sulphuric and hydrochloric acid, used to adjust alkalinity and to increase desirable ions. Reduces the alkalinity levels of brewing liquor while adding desirable chloride and sulphate ions in suitable proportions. By stimulating maximum enzyme activity in the wort this enables optimum pH levels throughout the whole brewing process.
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Processing Aids
Microcid SB SKU 7343
MICROCID SB is an antimicrobial and antioxidant formulation designed specifically for use in the final beer. It offers a unique solution to safeguard your brew warding off yeast and bacterial spoilage based on a precise combination of sulfur dioxide and sorbic acid.
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